Strawberry Soft Cream Cake Nut Butter

STRAWBERRY SOFT CREAM CAKE

Tasting notes: Slightly sweet, a little tart, rich vanilla and ripened strawberries

Pair with: Oatmeal, ricotta, buttermilk pancakes, bananas.

Inspired by the beloved staple often found in Korean bakeries and cafes, Strawberry Soft Cream Cake flavor offers a subtle sweetness with delicate notes of vanilla and the fruity essence of freshly-ripened strawberries. 

Please refrigerate after opening. Before opening, In a dry, dark place like the pantry all of our nut butters can last up to 4 months. Once opened and in the refrigerator, we recommend consuming within 60 days. But let's be real, it will be gone much sooner than that.

Note on returns: This item is non-returnable due to potential safety risk as an ingestible product, but if the item arrives damaged or defective, you may request a refund or replacement through by providing an image of the item and its defects.