The Buttered Nut
Strawberry Soft Cream Cake Nut Butter
Strawberry Soft Cream Cake Nut Butter
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STRAWBERRY SOFT CREAM CAKE
Our #4 Selling Flavor
Tasting notes: Slightly sweet, a little tart, rich vanilla and ripened strawberries
Pair with: Oatmeal, ricotta, buttermilk pancakes, bananas.
Inspired by the beloved staple often found in Korean bakeries and cafes, Strawberry Soft Cream Cake flavor offers a subtle sweetness with delicate notes of vanilla and the fruity essence of freshly-ripened strawberries.
Please refrigerate after opening. Before opening, In a dry, dark place like the pantry all of our nut butters can last up to 4 months. Once opened and in the refrigerator, we recommend consuming within 60 days. But let's be real, it will be gone much sooner than that.
Note on returns: This item is non-returnable due to potential safety risk as an ingestible product, but if the item arrives damaged or defective, you may request a refund or replacement through by providing an image of the item and its defects.
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Delicious and creamy. Taste great in plain yogurt too!
I'm not mad. This is so good it's helped me stop eating sweets and sugary snacks!
Best nut butter ever! I love that it's not full of coconut oil, or palm oil like every other brand out there and it really does taste like strawberry cream cake. AMAZING!
SO FREAKING GOOD. Please never stop making this 🙏🏻🙏🏻🙏🏻
Love it!! The flavor, the texture!! I can stop eating it